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25ml 40ml
Herbal and Spicy
A cup of pleasant bitterness and velvety texture with unexpected notes of walnut, sandalwood, and aromatic herbs reminiscent of thyme and rosemary.
Ristretto 25 ml
Espresso 40 ml
Spicy
Content & Allergens
10 capsules of roast and ground coffee for the Nespresso system.
Net weight (for 10 capsules): 55 g
Made in Switzerland
Travel the world through coffee – and discover unique and typical tastes brought to you from cities around the world.
When you’re the biggest global producer of coffee, you take pride in your product. World Explorations Rio de Janeiro Espresso is our experts’ creative interpretation of the Brazilian cafezinho, an all-Brazilian Arabica blend honouring the heritage.
An Arabica-only espresso with a complex split roast delivers a surprisingly full body and strong roasted notes graced with exotic herbal aromas
Exotic and velvety, this all-Brazilian Arabica blend is partly dark roasted to enhance the body and bitterness needed for that cafezinho character.
Embodying the spirit of this lively and colourful city, World Explorations Rio de Janeiro Espresso reflects the country’s deeply rooted heritage of both growing and drinking coffee. An intense, exotic and velvety espresso crafted exclusively with Brazilian Arabicas. Its unique touch of sandalwood and herbal notes will give you a glimpse into the Brazilian way of life.
Drink it like a local: Double your espresso with hot water to taste the typical smooth Carioca coffee.
Espirito Santo beans are roasted separately for an optimal time as to preserve the herbal notes. The beans from the other regions are roasted together in a dark roasting mode and for much longer to enhance body, intensity and bitter notes.
All of our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.
Aluminium is the best material to protect the freshness and aromas of your coffee.
Nespresso capsules are recyclable and truly recycled through our recycling program.
The recycled Nespresso capsules are given a second life by creating new items or preparing compost.
SF1 Coffee d.o.o. 2026
