The easy drinking blend of Latin American Arabicas with delightful smooth cereal notes and a honeyed sweetness.
You can’t help but fall for Melozio It’s a harmonious blend of Latin American Arabicas that sing with smooth cereal notes and a honeyed sweetness This Vertuo coffee’s an aroma of delight We chose Brazilian coffee of the Bourbon variety because it’s loved for its sweetness and distinct cereal note It’s roasted and blended with lightly roasted Central American Arabicas that round out this Vertuo coffee The split roasts allow the Brazilian Bourbon to develop its cereal note to become a sweet and smooth coffee It’s hard not to fall for this one.
DESCRIPTION
Melozio is here to delight you with its honeyed sweetness and the hallmark smooth cereal note of the blend's Brazilian Bourbon Arabica beans
ROASTING PROCESS
We split roast this Vertuo coffee pod’s Arabica coffees It allows the Brazilian Bourbon to develop its cereal note to become a sweet and smooth coffee Lightly roasting the other Arabicas rounds out Melozio.
AROMATIC PROFILE
Through the coffee crema of Melozio you’ll catch its aroma of delight the classic cereal note and its honeyed sweetness Melozio makes a smooth and flavorful black coffee Americano or long black However you drink it it’s easy to fall for Melozio.
MILK DESCRIPTION
Adding milk opens up the softer, sweeter sides of this coffee, enhancing the biscuity notes
INGREDIENTS AND ALLERGENS
10 Melozio capsules of roast and ground coffee for the Nespresso Vertuo system.
ORIGIN:
Brazil – Costa Rica - Other
SPECIES: Arabica
MADE IN SWITZERLAND
