Remarkably rounded and smooth, the cup boasts malty and aromatic notes that shine through this blend.
Add a dash of milk to your Lungo to awaken its green flavours and cereal aromas. As a Latte, Vienna Linizio Lungo is smooth, creamy and glowing with biscuit and caramel notes. Try pairing it with a slice of cake like they do in Vienna.
Best served coffee as
Lungo 110 ml
Coffee acifity
Coffee bitterness
Coffee roastiness
Coffee body
World Exploration
Travel the world through coffee – and discover unique and typical tastes brought to you from cities around the world.
World Exploration
Vienna Lungo
Vienna Lungo
World Explorations Vienna Lungo recreates the balanced and pleasant Viennese taste, inspired by the country’s centuries-long coffeehouse tradition with its lavish establishments and suited-up waiters.
The Lungo represents the blending of two coffees long loved by Austrian coffee drinkers – Brazilian and Colombian Arabicas. In this smooth cup, sweet cereal notes of Brazil’s naturally processed beans mix with the fruity notes of a washed Colombian Arabica. Together they deliver a malty cereal taste and silky texture that sings with the warm grandeur of a Viennese classical coffee composition. Enjoy it like a local by topping up your Lungo with hot water and a dollop of whipped cream, like they do in Vienna.
ORIGIN
Our Lungo is made of Brazil’s pulped, natural processed Bourbon variety beans with washed Colombian Arabica which gives it a smooth and balanced taste.
ROASTING
The Brazilian coffee is light-medium roasted which keeps it smooth and with all the Bourbon variety’s malty notes intact. The washed Colombian coffee beans get a short roast to release all of their finer aromatics
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